HOOKED ON TASTE: THE STATE OF SEAFOOD IN THE UK

You can delight in a large range of fresh and sustainable seafood options in the UK, thanks to the industry's growing dedication to environment-friendly methods and extensive quality assurance measures. Numerous UK fisheries embrace sustainable methods, and suppliers focus on freshness and quality to fulfill high standards.While some fishing method

For many centuries, clams have been regularly utilized in British cooking, beginning with ancient times when shellfish were gathered along the coast. Throughout history, mollusks have remained a valued element in traditional British recipes such as soups and stews.Do you want to learn more about how British chefs are creatively integrating clams in